Menu & Prices

Image of Strawberries for decoration only.

Bread Loaf: $4.60

Dilly, Raisin, Mountaineer, Honey Wheat

White Bread: $4.20

Herb Rolls: $6.50 dozen

Cheese Rolls: $3.45 half dozen

Dinner Rolls: $5.00

White

Cakes: $12.00

Black bottom, Pineapple Upside Down

Angelfood Cakes: $12.00

Black bottom, Pineapple Upside Down

Plain Cheesecake: $11.00

Fruit Cheesecakes: $12.35

Blueberry or Cherry

Cinnamon Rolls: $15.25 dozen

half dozen $ 7.90
each $ 1.95

Pecan Rolls: $18.90 tray of 10

Brownies: $2.50 each

Cookies: $8.60 pkg. of 8

Chocolate Chip, Oatmeal Raisin, Key Lime

Pecan Pie: $ 13.90

Key Lime Pie: $12.60

Guava Pie: $12.60

Fruit Pies: $11.55

Apple, Blueberry, Cherry

Shoo Fly Pie: $12.60

(Special Order)
Call  (305) 247-0668 to order

Shakes: small $5.80

large $ 7.15

Ice Cream Cup: $4.45

Coffee: $14.00 1lb

Bald Baker’s Blend Espresso

Mugs: $8.90

Honey: $8.80 pint

Jelly: $8.55 pint

Strawberry, Guava: half pint $ 5.15
Hot Pepper/Guava: half pint $ 5.35

Freezer Jam: $10.50 pint

Strawberry half pint: $ 5.80

Produce: Market Price

please call (305) 247-0668

Monday to Saturday 8:00 am to 5:30 pm

Shake Stand 8:00 am to 5:15 pm

U-Pick 8:00 am – 5:00pm
U-Pick Closes at 4 pm on Saturdays

Closed Sundays.

Open Seasonally November through Mid-April.

Cash Only at Farm Store.